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Nemo, is usually pretty good I am suprised at your score.
I am a huge california cab guy and live that fruit forwardness, I just can’t get into these cabs from italy!
You need to try Solaia 80$ can very expensive but will blow you away
Nice kitchen! Love to see the rest of the place.
That wine is probably a baby. It looks pretty dark, maybe it just closed up on you. Would be interesting to see if it improves in the bottle the next day.
Chris, how about a barolo? The best wine in the world? When are you tasting them?
Chris, love that hat, great job. Can you taste a wine called guado el tasso when you get a chance. Thanks a lot, keep up the great work!