02/03/10
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10/23/10
Show 193: Bring your own wine glasses bag!!!(Monbousquet-$75)
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02/01/11
Show 254: The 4 steps to tasting wine!!!!(Te Awa-$23)
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01/18/11
Show 269: Interview with President of Cos D’Estournel!!!!!(Part 1)
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03/03/10
Show 119: A great show in the snow to taste in different elements (Fantanafreda-$39 / Blackbird-$65)
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09/15/09
Show9: Tasting at a wedding. (Heron – $14/Riff – $11)
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01/28/10
Show 48: A great cabernet franc in the South African wine country (Chocolate Block-$18/Journeyman-$100)
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News
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10/27/10
Zinc Magazine Interview
Check out the interview at the link below. www.zinkmagazine.com
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06/14/10
FOX Strategy Room Interview
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06/01/10
201 Magazine Article
Nice article on PTV view the article here
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10/27/10
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Nothing better than a value sangiovese.
I have been drinking this wine as my table wine for year and that is a great point about the candied profile. I need to open up a bottle tnite and think about more.
I agree with Charlie straight up sangiovese’s are some of the best values on the market.
Like you mentioned in a previous episode if I go sangiovese I am going chianti or rosso
Yankees are going to miss Damon and Sui!! Mark my words.
I agree, I really wanted Damon back.
Looking foward to live caymus tasting tnite. I have to admit I have already had it and it was really good.